I don’t declare that many issues on this web site will “blow ya thoughts” (besides, hey, this Blow Ya Thoughts Cheddar Broccoli Rooster Pot Pie) however belief me after I say these cookies will just do that.

For those who’ve made any of my cookie recipes you understand that I take them very severely. My well-known brown butter chocolate chip cookies are nonetheless probably the most common recipes on AK, so a few years again I got down to make the perfect vegan chocolate chip cookies that simply so occurs to be gluten free, too!

These infants are completely candy with golden exteriors and people chewy middles you crave. Bake a batch, share them with vegan & non-vegan pals and prepare to blow their minds, too.

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The whole lot you’ll must make the perfect vegan chocolate chip cookies

This wholesome vegan chocolate chip cookie recipe doesn’t use unusual elements or add-ins — only a handful of pantry staples you possible have in your cabinets! Right here’s what you must make them:

• Brown sugar: I wish to sweeten these cookies with brown sugar for that scrumptious, wealthy molasses taste. You may really make your personal utilizing this tutorial!
• Coconut oil: you’ll want some coconut oil to provide the cookies the proper quantity of moisture.
• Flaxseed meal: we’re changing the egg on this vegan cookie recipe by utilizing flaxseed meal and a bit little bit of dairy free milk!
• Flours: we’re utilizing a mixture of almond flour and oat flour to maintain these cookies gluten-free with the perfect texture.
• Baking staples: you’ll additionally want vanilla extract (discover ways to make your personal right here!) baking soda & salt.
• Chocolate chips: puddles of melted chocolate in each chew? Sure, please. Use vegan chocolate chips or chocolate chunks (we love the model, Take pleasure in Life) to maintain these cookies vegan.

What retains these cookies vegan?

These chocolate chip cookies are made vegan due to flaxseed meal! Within the moist elements, you’ll add flaxseed meal and a bit almond milk to primarily create a vegan flax egg proper within the batter. Study extra about how one can make a flax egg right here.

Reminder: you’ll want to use dairy free chocolate chips as properly to maintain the cookies totally vegan.

Questions on substitutions

As at all times, I like to recommend following this gluten free and vegan chocolate chip cookie recipe precisely to make sure that you get the proper style and texture each time. For those who’re out of some elements, right here’s what I do and don’t advocate:

1. Can I take advantage of a distinct flour? Sadly, no, I can not advocate a sub for the almond flour and oat flour on this recipe. Take a look at my vegan and gluten free oatmeal chocolate chip cookies for a gluten free, nut free different.
2. Can I exchange the coconut oil? Sure! Be at liberty to make use of melted vegan butter rather than the coconut oil.
3. What a couple of pure sweetener? You can even use coconut sugar rather than the brown sugar to naturally sweeten these cookies.

Make your personal oat flour proper at dwelling

Do you know you can also make your personal oat flour to make use of on this recipe? Sure! You’ll simply want one ingredient and a few minutes. Take a look at my full tutorial on how one can make your personal oat flour and get baking.

Magical vegan chocolate chip cookies (in a single bowl!)

That’s proper, this one bowl vegan chocolate chip cookie recipe couldn’t be simpler to make and takes slightly below half-hour:

1. Prep your pan. Line a big baking sheet with parchment paper in order that the cookies don’t stick.
2. Combine the moist. Whisk collectively the brown sugar, vanilla, flaxseed meal and almond milk till easy. Then whisk within the melted and cooled coconut oil.
3. Add the dry. Stir within the almond & oat flour, baking soda and salt till properly mixed. Then fold in your chocolate chips.
4. Scoop & bake. Use a medium cookie scoop or your palms to kind cookies with about 2 tablespoons of dough. Place them in your baking tray and bake!
5. Cool & take pleasure in. Let the cookies cool on the baking sheet for a minimum of 10 minutes in order that they don’t break aside. I wish to sprinkle on a bit flaky sea salt after which devour!

Are you able to eat the dough?

As a result of this vegan chocolate chip cookie recipe doesn’t have any uncooked eggs or uncooked, all objective flour, you possibly can really eat the dough! Almond flour, oat flour and flaxseed meal are all suitable for eating uncooked, in contrast to common, all objective flour (which may have micro organism).

Need even thicker cookies?

For those who love thick cookies, merely refrigerate the cookie dough for about 10 minutes earlier than baking them.

The right way to freeze vegan chocolate chip cookies

You may freeze each the cookie dough and the cookies themselves for months! It’s the proper strategy to double batches and avoid wasting for later. Get my full tutorial on how one can freeze cookies two other ways right here.

Our fav cookie instruments

Take a look at all of our fav kitchen necessities right here.

Extra vegan desserts you’ll love

Get all of our superb vegan dessert recipes right here!

I hope you like these gluten free & vegan chocolate chip cookies! For those who make them you’ll want to go away a remark and a ranking so I understand how you preferred them. Take pleasure in, xo!

Blow Ya Thoughts Vegan Chocolate Chip Cookies (gluten free too!)

Prep Time 15 minutes minutes

Cook dinner Time 10 minutes minutes

Complete Time 25 minutes minutes

ServesServes 15 cookies

One of the best vegan chocolate chip cookies made in a single bowl with a mixture of almond flour and oat flour to maintain them gluten free! These straightforward vegan chocolate chip cookies are deliciously chewy with crispy edges and tender middles. You really will not want one other vegan chocolate chip cookie recipe after this one!

Substances

• Moist elements:
• ¾ cup packed brown sugar (or sub coconut sugar)
• ½ teaspoon vanilla extract
• 1 tablespoon flaxseed meal
• 3 tablespoons almond milk (or dairy free milk of alternative)
• ⅓ cup melted and cooled coconut oil
• Dry elements:
• 1 cup packed wonderful blanched almond flour
• 1 cup gluten free oat flour*
• ½ teaspoon baking soda
• ¼ teaspoon salt
• ½ cup chocolate chips

Directions

• Preheat the oven to 350 levels F. Line a big baking sheet with parchment paper. Put aside.

• In a big bowl, whisk collectively the brown sugar, vanilla, flaxseed meal and almond milk till properly mixed and moist. Subsequent, whisk within the melted and cooled coconut oil till utterly easy and creamy, about 1 minute.

• Add the dry elements to the bowl: almond flour, oat flour, baking soda and salt. Combine with a picket spoon till properly mixed. Fold in chocolate chips.

• Use a medium cookie dough scoop to seize cookie dough, or use your palms to seize about 2 tablespoons of dough and roll right into a ball. Place cookie dough 2 inches aside on the baking sheet to forestall cookies from baking into one another. Bake for 10-12 minutes. Permit cookies to sit down on the baking sheet for a minimum of 10 minutes earlier than eradicating them from the pan. You need to get roughly 15 cookies.

Recipe Notes

*Learn to make your personal oat flour proper at dwelling with this straightforward tutorial!
For those who favor thicker cookies, I counsel refrigerating the dough for 10 minutes earlier than baking. In any other case, be happy to bake as is.
Get my full tutorial on how one can freeze cookies two other ways right here.

Diet

Serving: 1cookieEnergy: 197calCarbohydrates: 27.1gProtein: 2.5gFats: 11.6gSaturated Fats: 6gFiber: 2gSugar: 14.7g

Recipe by: Monique Volz // Formidable Kitchen | Images by: Eat Love Eats

This submit was initially revealed on April sixteenth, 2021, republished on January third, 2022, and republished on January twenty fifth, 2024.