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HI. I needed to re-share this unbelievable appetizer that’s good for all your sport day (or actually any day) wants. The workforce and I examined out this unbelievable pizza dip a a bit of over a 12 months in the past and couldn’t cease scooping up each tacky scrumptious chunk.
When you can’t inform I’ve been making an attempt to up my appetizer sport (and my dip sport) with every thing from stuffed mushrooms to the very best vegetarian buffalo dip, and this pepperoni pizza dip is the proper addition to any celebration. This simple pizza dip has three kinds of cheese, creamy Greek yogurt, easy seasonings, and savory pepperoni in each chunk. by now that I like issues a bit of further, so we’re topping this dip with some recent basil and a drizzle of scorching honey. OBSESSED.
Identical to along with your favourite pizza combo, you may have enjoyable mixing in distinctive toppings to actually make this dip your individual. The choices are limitless! I’ve included a couple of of our favorites, plus loads of methods to serve all of it up. You’re going to like this one!
The whole lot you’ll must make the very best pizza dip
This scorching, bubbly pepperoni pizza dip couldn’t be simpler to make with tremendous easy components you may even have already got available. Right here’s what you’ll must make it:
- For the bread: I wish to slice up a French baguette and bake the slices with a bit of olive oil, garlic powder and salt.
- Cheese: the important a part of pizza dip? CHEESE after all. You’ll want cream cheese, shredded mozzarella, or an Italian cheese mix, plus some grated parmesan or pecorino romano.
- Yogurt: I like to combine in some plain Greek yogurt with the cream cheese layer for further creaminess and a bit of tang.
- Seasonings: you’ll want oregano, garlic powder, and salt to season the dip.
- Sauce: use your favourite selfmade or store-bought pizza sauce.
- Pepperoni: it’s a real pizza dip with slices of pepperoni on each chunk.
- For topping: I like so as to add recent basil ribbons and a drizzle of scorching honey for a candy, spicy, savory taste.
Make your individual scorching honey
I really like utilizing Mike’s Sizzling Honey for ease, however you too can make your individual scorching honey proper at house! Merely add 2 tablespoons honey and ½ teaspoon scorching sauce (or a pinch of cayenne pepper) to a small bowl and microwave for 10-15 seconds. Then drizzle it on up!
Can I make it vegetarian?
Completely! Merely go away off the pepperoni and luxuriate in a daily cheese pizza dip. See under for much more scrumptious methods to customise this dip.
Home made pizza dip in 4 steps
- Make the crostini. Begin by brushing your baguette slices with olive oil or butter, garlic powder, and salt. Bake them till barely golden.
- Combine the cream cheese layer. Whereas the baguette slices are baking, combine collectively the cream cheese, greek yogurt, garlic powder, oregano & salt.
- Assemble the dip & bake. Unfold the cream cheese layer on the underside of a 9 inch skillet, add your pizza sauce, sprinkle on the cheeses, after which evenly layer the pepperoni. Then bake it up till it’s good and bubbly! I wish to put it beneath the broiler for 1-2 minutes as effectively.
- Prime & serve. Garnish with recent basil ribbons and drizzle on the new honey. Then serve with the crostini or something your coronary heart wishes!
Extra scrumptious pizza dip flavors
You possibly can’t go mistaken with pepperoni, however this pizza dip is nice for including your fav pizza toppings, too! Strive mixing in and/or including any of the next to the dip for a singular twist:
- The Monique: jalapeño, pineapple, black olives and mushrooms
- The Abra: pesto, bacon or sausage, and pineapple
- The Rebecca: pink onion, goat cheese and chopped pistachios
Our favourite methods to serve this pizza dip
This pizza dip is scrumptious with the toasted baguette slices from the recipe, however be happy to combine it up! We love serving it with:
- Toasted pita
- Crostini
- Pita chips
- Crackers
- Naan bread
- Pretzels
Storing & reheating suggestions
When you’ve got any pizza dip left over, retailer it in an hermetic container within the fridge for as much as 3-4 days. Reheat the portion you need to eat in a microwave protected dish till it’s heated via.
Extra scrumptious appetizers to strive
Get all of my appetizer recipes right here!
I hope you like this pepperoni pizza dip! When you make it you’ll want to go away a remark and a score so I understand how you favored it. Take pleasure in, xo!
Sizzling Honey & Basil Pepperoni Pizza Dip

Bubbly scorching pepperoni pizza dip layered up with 3 kinds of cheese, recent basil, and a drizzle of scorching honey. This simple pizza dip recipe has the proper mix of seasonings and is scrumptious with toasty bread, pita, crackers and extra. Nice for events, holidays, and sport days!
Components
- For the baguette:
- 1 french baguette, lower into ½ inch diagonal slices
- 1-2 tablespoons olive oil or melted butter
- ½ teaspoon garlic powder
- Salt for sprinkling
- For the cream cheese & yogurt layer:
- 8 ounces plain cream cheese, softened
- ½ cup plain greek yogurt
- ½ teaspoon salt, plus extra to style
- ½ teaspoon garlic powder
- ½ teaspoon dried oregano
- For the sauce layer:
- 1 cup (8 ounces) pizza sauce
- For the cheese layer:
- 1 cup shredded mozzarella or italian cheese mix
- ¼ cup grated parmesan or pecorino romano cheese
- ¼ teaspoon dried oregano
- 18-20 pepperoni slices
- For topping:
- 6 basil leaves, lower into ribbons
- Sizzling honey* (I take advantage of Mike’s Sizzling Honey)
Directions
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Preheat the oven to 400 levels F.
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In a small bowl, combine collectively olive oil/melted butter with garlic powder and salt; brush either side of the baguette with the combination. Add baguette slices to a big baking sheet and bake for 8-10 min till barely golden across the edges. Hold warmth within the oven.
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In a medium bowl, combine collectively the cream cheese, greek yogurt, salt, garlic powder and dried oregano till effectively mixed, easy and creamy.
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Unfold cream cheese yogurt combination on the underside of a greased 9 inch skillet or an 8×8 pan. Unfold 1 cup pizza sauce on high, then sprinkle each mozzarella/italian and parmesan cheese on high. Lastly high with pepperoni slices. Bake for quarter-hour or till the cheese is melted and bubbly. Place beneath the broiler for 1-2 minutes till the cheese is simply SLIGHTLY golden on the sides; be sure you watch VERY fastidiously as pepperoni can simply burn!
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Take away from the oven and drizzle with a bit of scorching honey after which high with basil ribbons. Use your crostini for dipping and luxuriate in! Serves 6-8.
Recipe Notes
When you don’t need to use crostini for dipping/serving: be happy to make use of a toasted pita, pita chips, naan bread or no matter your coronary heart wishes.
See the complete submit for suggestions, methods and methods to customise your pizza dip!
Vitamin
Serving: 1serving (based mostly on 8, with sliced baguette)Energy: 343calCarbohydrates: 26.5gProtein: 12.4gFats: 21.6gSaturated Fats: 10.8gFiber: 1.9gSugar: 8.6g
Recipe by: Monique Volz // Bold Kitchen | Images by: Eat Love Eats
This submit was initially printed on September nineteenth, 2022, and republished on January twenty ninth, 2024.
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