Unfold over 5 flooring, the resort has 81 rooms starting from small superior rooms to suites. Friends searching for a particular keep can go for the Rembrandt room with its very personal duplicate of his well-known portray, The Night time Watch, which housed the unique portray earlier than it was moved to the Rijksmuseum. There’s additionally an choice to remain within the Empress Suite, a crescent-shaped room which was as soon as the boudoir of Empress Elizabeth of Austria with surrounding views of the canal. It is a balancing act to mix the trendy touches that visitors anticipate from a contemporary 5-star resort with the resort’s heritage however the Tivoli manages to take action with an understated class.

And the meals?

The title of the restaurant was impressed by the restricted colors utilized by Rembrandt in his work. Omber, a wealthy brown tone, was probably the most used color by Rembrandt.

Gastronomy is just not one thing that’s usually related to the Netherlands, like a few of its neighbours, however by investing in wealthy merchandise produced in Holland, the culinary crew at Omber hopes to convey the forgotten elements from the seventeenth century again to the current. Breaking away from the previous, the restaurant desires to face out by investing within the high quality of the service and its menu. The newly launched menu is distinctly Dutch and goals to raise every dish by combining elements in new artistic methods.

Earlier than launching the brand new menu, the culinary crew visited Rembrandt Home to seek out out extra about what the artist ate throughout his time. Apart from the proof of meals in his work, they found a single doc which detailed what Rembrandt ate. This impressed the restaurant to launch a herring chunk, a fish the artist was keen on so you can also eat impressed by Rembrandt.

Breakfast is a quaint affair set within the Omber restaurant. You possibly can take pleasure in a wide range of cold and warm breakfast choices, together with scrambled eggs, bacon, sausages, pastries, meats, and cheese with cold and warm drinks. Friends may order from the menu for a wider number of egg dishes comparable to omelettes and pancakes.

Accessible on the dinner menu is Dutch bread, butter and cheese which is matured for 45 months on a farm exterior Amsterdam. For dinner, I loved the meat tartare paired with Blare de Blancs wine, sea bass with mashed potatoes, paired with Dynamic Branco wine and apple crumble for dessert with a candy Madeira Cssort wine which has been matured for 5 years.

Lastly, the individuals at this resort are its crown jewel and assist create a very welcoming surroundings for visitors, whether or not that was the doorman who offered tips about issues to do within the metropolis, the restaurant supervisor who talked me by means of the tasting menu or the waitors at breakfast and dinner who requested about my time within the metropolis. That is really the perfect place to pitch up while you’re subsequent in ‘Dam.

Costs from £170 per night time.