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Roasted Candy Potatoes – Skinnytaste

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Roasted Candy Potatoes – Skinnytaste

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Candy and savory roasted candy potatoes are the right aspect dish on your favourite fall and winter dishes.

Roasted Sweet Potatoes

Oven Roasted Candy Potatoes

These straightforward, Roasted Candy Potatoes are a simple aspect to prepare dinner up all season lengthy. They use pantry staples, and many of the prepare dinner time is hands-off. Whereas they roast within the oven, you’ll be able to end up your different dishes. They’re scrumptious with meat and a veggie, added to grain bowls with a runny egg, roasted veggies, and sauce, and even for breakfast together with your favourite eggs. Extra of my favourite candy potato recipes are these baked candy potatoes and these air fryer candy potato fries!

Why You’ll Love These Candy Potatoes

  • Wholesome: Candy potatoes are filled with fiber and protein, making them very filling. They’re additionally excessive in nutritional vitamins like vitamin A, Vitamin C and potassium.
  • Simple: Simply cube the potatoes, season them, and throw them within the oven–so easy!
  • Cheap: Made with components which can be straightforward to seek out within the grocery retailer.
  • Suits many dietary restrictions: gluten-free, dairy-free, Whole30, Weight Watchers and extra
  • Versatile: From breakfast to dinner, there are numerous methods to serve roasted candy potatoes.
  • Naturally candy! No want so as to add honey or maple syrup.
roasted sweet potato ingredients

Components

  • Candy Potatoes: Peel 4 medium candy potatoes.
  • Olive Oil to toss the potatoes in, I take advantage of additional virgin olive oil. Avocado oil will work too.
  • Spices: Garlic powder and candy paprika for taste.
  • Herbs: Dried rosemary or Italian seasoning add taste.
  • Kosher Salt and Pepper to style

The way to Roast Candy Potatoes

  1. Prep: Preheat the oven to 425°F, and flippantly spray a baking sheet with oil. You may as well line it with foil to cut back cleanup.
  2. Minimize the Candy Potatoes into 3/4-inch cubes.
  3. Season Candy Potatoes: Toss the potatoes with olive oil and season with all of the herbs and spices. Unfold the combination in a fair layer on the sheet pan.
  4. How Lengthy to Roast Candy Potatoes at 425°F: Prepare dinner the candy potatoes for 35 minutes till fork tender, golden, and browned on the perimeters.

Variations

  • Potatoes: Substitute Yams or butternut squash for candy potatoes.
  • Seasoning: Add onion powder, cumin, chili powder or make it smokey with smoked paprika. Make it spicy with floor cayenne pepper or chipotle pepper.
  • Herbs: Use any mixture of dried herbs you’ve got, like oregano, thyme, and parsley. Recent rosemary would even be good.

What to Serve with Roasted Candy Potato Cubes

These wholesome oven-roasted candy potato cubes are a flexible aspect dish for thus many meals:

 

 

Storage

Retailer leftovers in an hermetic container within the fridge for as much as 4 days. Reheat them within the air fryer or microwave.

Roasted Sweet Potatoes

Extra Candy Potato Recipes You’ll Love

Prep: 15 minutes

Prepare dinner: 35 minutes

Complete: 50 minutes

Yield: 4 servings

Serving Measurement: 1 cup

  • Warmth the oven to 425°F.  Frivolously spray a sheet pan with oil.

  • Minimize the candy potatoes into 3/4-inch inch cubes.

  • In a big bowl, toss the candy potato wedges with olive oil and season with garlic powder, paprika, rosemary and salt and black pepper, to style.

  • Unfold out in a fair layer on the sheet pan and bake 30 to 35 minutes, tossing each 10-Quarter-hour till tender, golden and browned on the perimeters.

Final Step:

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Serving: 1 cup, Energy: 215 kcal, Carbohydrates: 41 g, Protein: 3.5 g, Fats: 4.5 g, Saturated Fats: 0.5 g, Sodium: 250 mg, Fiber: 6.5 g, Sugar: 8.5 g

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