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[…] ROKA has refreshed its weekday providing with the launch of a brand new enterprise lunch menu. The modern Japanese robatayaki restaurant has unveiled a two-course premium lunch menu that features a number of 4 starters to share, together with salmon tartare and black cod and king crab dumplings. Visitors are then invited to indulge in a single major course from numerous signatures, akin to sea bream fillet or lamb cutlets with Korean spices. The common Enterprise Lunch Menu has additionally been revived, with the addition of a brand new starter – Heat mushrooms, Padrón pepper, inexperienced beans and spicy sesame miso. Sunday to Thursday, from 12pm to 3pm. AED 175 per particular person (premium enterprise lunch) and AED 115 per particular person (common enterprise lunch). […]

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