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Savor the flavors of this apple walnut salad! Crisp apples combine with crunchy toasted walnuts and a sweet-tart dressing. It’s a straightforward facet dish or add protein for a satisfying lunch!
Want a scrumptious salad recipe that goes with absolutely anything? (We’re all the time recreation for concepts.) Do that apple walnut salad! The combo of crisp apples, crunchy walnuts, chewy cranberries and a sweet-tart dressing makes a symphony of textures and flavors. It’s good as a facet dish, however add protein and it additionally works as a essential meal! You possibly can swap out the dressing and mix-ins to make dozens of variations on the theme, making it endlessly versatile for any time and event.
Substances in apple walnut salad
An apple walnut salad works in some ways: there are a lot of varieties of dressings and methods to decorate the apples. And don’t neglect concerning the basic Waldorf salad of apples, walnuts and grapes with a creamy mayo-based dressing! This apple walnuts salad is all about minimal components with most impression. It’s fancy sufficient for entertaining, but easy sufficient to pair with a straightforward weeknight meal. Right here’s what you’ll want for this tasty inexperienced salad:
Finest varieties of apples for a salad
Be certain to make use of a crisp tart apple selection on this apple walnut salad. After all, you should utilize any apple you’ve got available! However it’s good to make use of an apple that has a hearty crunch whenever you chew into it, and a touch of tart to make the flavour pop. Listed below are our prime apple varieties for a salad:
- Pink Woman: That is our favourite kind of apple: the flavour is extremely candy tart and it has a stunning, vivid pink coloration.
- Granny Smith: Granny Smith is nice for salads, although we advocate utilizing it with one other pink apple for coloration distinction.
- Honeycrisp: This selection is a bit sweeter and juicier than Pink Woman, however nonetheless an excellent possibility.
Dressing variations
This apple walnut salad is scrumptious with the maple French dressing listed within the recipe under. Nevertheless, it really works very properly with different dressing concepts as properly! Listed below are some prime salad dressings that work with the flavors of this salad:
Apple walnut salad topping concepts
Wish to combine up the toppings for this apple walnut salad? The sky is the restrict! Preserve the greens, apples, and walnuts regular and add further cheese, nuts or different combine ins for a flexible facet. Listed below are a few of our prime concepts:
- Feta crumbles or goat cheese crumbles add a pop of salt and a visible attraction.
- Dried cherries, pomegranate seeds, or raisins can stand in for the cranberries.
- Parmesan, gorgonzola, gouda, or Manchego additionally work for the cheese.
- Attempt including a handful of almonds, pecans, pistachios, or hazelnuts alongside the walnuts.
- Utilizing pepitas is one other enjoyable strategy to combine up the crunchy components.
Add protein to make it a essential dish
Lastly, it’s easy to show apple walnut salad right into a essential dish. Merely prime with protein! The flavors on this salad work properly with hen, shrimp, salmon, and even tofu as a vegan salad possibility. Listed below are some recipes for cooking the protein:
Extra salad recipes
Love consuming salads? We’re salad obsessed round right here! Listed below are a few of our prime favourite salads:
This apple walnut salad recipe is…
Vegetarian, vegan, plant-based, dairy-free and gluten-free.
Description
Savor the flavors of this apple walnut salad! Crisp apples combine with crunchy toasted walnuts and a sweet-tart dressing. It’s a straightforward facet dish or add protein for a satisfying lunch!
For the apple walnut salad
- ½ cup walnuts
- 1 crisp tart apple (like Pink Woman)
- 8 cups blended greens or tender lettuces (like butter or Bibb lettuce, frisee, and many others)
- ¼ cup dried cranberries
- 1 handful sliced pink onion* (or shallot)
- ¼ cup feta cheese crumbles (elective; not proven)
For the dressing
- 2 tablespoons maple syrup
- 2 tablespoons apple cider or white wine vinegar
- 1 tablespoon Dijon mustard
- ¼ teaspoon kosher salt
- 6 tablespoons olive oil
- Contemporary floor black pepper (elective)
- To make it a essential: Blackened Rooster, Sauteed Shrimp, Baked Salmon, or Baked Tofu
- Place the nuts in a dry skillet (no oil) over medium warmth. Warmth, shaking the pan and stirring usually with a wood spoon, till the nuts are aromatic and barely darker brown, about 4 to five minutes. Take away instantly from the warmth and switch to a plate to cease the cooking.
- Make the dressing: In a medium bowl, whisk the maple syrup, vinegar, Dijon mustard, salt, and black pepper. Whisk within the olive oil 1 tablespoon at a time till a creamy dressing kinds. (If desired, make prematurely and refrigerate as much as 2 weeks; carry to room temperature previous to serving).
- Thinly slice the apple.
- Place the greens on a big platter or particular person plates. Prime with apple slices, toasted walnuts, dried cranberries, and pink onion slices. If desired, add a sprinkle of feta cheese. Prime with about 6 tablespoons of the dressing (or extra as desired) and serve instantly. (To make forward, preserve all parts separate with recent components and dressing refrigerated. Toss the apples with lemon juice to stop browning. Convey dressing to room temperature and add all components collectively instantly earlier than serving.)
Notes
*To take away a number of the robust taste of the pink onion, you’ll be able to soak it in chilly water for five to 10 minutes earlier than assembling the salad.
- Class: Salad
- Methodology: No Cook dinner
- Delicacies: Salad
- Weight loss plan: Vegetarian
Key phrases: Apple walnut salad,
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